23 May 2010

highlights of a gluttonous meal

lightly boiled cucumber with sweet chili sauce and sesame seeds
lightly boiled thinly sliced bitter melon marinated in rice wine vinegar and served with preserved plum
fried dried oysters glazed in soy sauce (?) and topped with sesame seeds
fish maw, crab, and egg white in ham and chicken stock
mashed taro and black sticky rice steamed "cake"

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